Egg-free.
Ingredients: linseed flour, tapioca strach
Cooking instruction: Pour pasta into boiling salted water, stir and let boil for 6-8 minutes.
May contain oil-seeds and nuts!
Place of origin: EU, Place of origin of tapioca strach: Thailand
Energy | 1321 KJ/313 Kcal |
Total fat | 7,05 g |
of which satured fat | 0,45 g |
Total carbohydrate | 48,00 g |
of wich sugars | 1,00 g |
Protein | 16,65 g |
Salt | 0,25 g |
Strach | 43,50 g |
Dietary fiber | 17,50 g |
Net weight: 250g
Form | EAN | pcs/multipack |
Tagliatelle | 5999562580172 | 14 |
Spaghetti | 5999562580189 | 25 |
Fusilli | 5999562580196 | 25 |
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